Download Carbohydrate Reserves in Plants - Synthesis and Regulation by A. K. Gupta,N. Kaur PDF

By A. K. Gupta,N. Kaur

Carbohydrate reserves represent the foremost a part of safe to eat element of the vegetation. most recent researches in significant vegetation like wheat, rice, maize, barley, potato, sugarcane, sugarbeet, Jerusalem artichoke, chicory and carbohydrates in timber were integrated during this booklet. The publication may be of serious worth to the elemental plant biochemists, molecular biologists, biotechnologists, and genetic crop engineers and to the rural scientists operating in several disciplines concerning crop productiveness. This compilation may perhaps act as a medium to begin discussions between those scientists resulting in new researches within the sector of crop productiveness and reserve carbohydrate metabolism.

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